Allergens
Allergens
Nutrition Facts
411Calories
Protein
36.2g
Carbs
37.9g
Fat
12.7g
Ingredients
Flank Steak, Carrot, Potato, Parsley, Cilantro, Garlic, White Wine Vinegar, Kosher Salt, Coriander, Oregano, Black Pepper, Red Pepper Flake, Chili Powder, Paprika, Oil Blend (Avocado, Grapeseed, Olive, Rice Bran)
How to prepare
Microwave
Remove the lid, cover with a paper towel, and microwave for 2 minutes or until the meal reaches 165 degrees. Allow to cool and enjoy!
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