Allergens

Chili Rubbed Flank Steak

Chili Rubbed Flank Steak with Roast Carrots, Potatoes, and Chimichurri

$14.00

Chili Rubbed Flank Steak with Roast Carrots, and Potatoes

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Nutrition Information

Double Veg No StarchCalories411protein36.2carbs37.9fat12.7
Vegetarian/VeganCalories411protein36.2carbs37.9fat12.7

Allergens

Nutrition Facts

411Calories
Protein
36.2g
Carbs
37.9g
Fat
12.7g

Ingredients

Flank Steak, Carrot, Potato, Parsley, Cilantro,  Garlic, White Wine Vinegar, Kosher Salt, Coriander, Oregano, Black Pepper, Red Pepper Flake, Chili Powder, Paprika,  Oil Blend (Avocado, Grapeseed, Olive, Rice Bran)

How to prepare

Microwave image
Microwave

Remove the lid, cover with a paper towel, and microwave for 2 minutes or until the meal reaches 165 degrees. Allow to cool and enjoy!

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